Sushi is BACK in Reading Terminal Market. Join us in City Kitchen as you work along side head our head Sushi Chef who has thirty years of experience in the field of culinary including Japanese cuisine to create your very own sushi dinner. Our chef will discuss the traditional ingredients and teach you the techniques you will need to prepare classic rolls of sushi. The first step is building the sushi rice, then, preparing the fish and vegetables, and learning how to use bamboo mats to roll up the sushi. The final step, taste the delectable handmade rolls you just prepared!!!
What kinds of sushi will you be preparing?
From traditional Japanese Temaki-Sushi (hand rolls) to the classic American-born California Rolls, you will bring home a unique experience you can share with your family and friends. Don't forget the restaurant favorites such as Spicy Tuna Rolls and Shrimp Tempura, all prepared using authentic, market-fresh ingredients.
What people are saying about Sushi Rolling 101...
"You learn something every day and on that Thursday we were lucky enough to learn how to make something that has become a Japanese culinary art with delicious flavors...SUSHI! It was a wonderful experience to be able to share this process with awesome friends!"
-Molly Kuzan
"It was an awesome experience and I can't wait to do it again! We learned a bit about the background but more importantly how I can make my favorite food on my own!"
-Carolyn McCarty